My Mother's Cooking

My mother was born into a society where women didn't work after they were married.  She was also born into a large family and lived through the depression and war years.

She had permission to stay at work until she had her first child and then became a stay at home Mom, or Mum, as I call her.  She had learned to cook from her mother and grandmother and is what you would call now a traditional cook.

My mother was a good cook though and as the family grew to 8 she was adept at making good nutritious  meals on a budget.  I learned  a lot about cooking from her and gained the love of it as well.  Cooking for my family is one of my favorite things especially in winter when the kitchen is warm and the aromas inviting and comforting.

My mother has just turned 86 years old this Boxing Day 2009 and she doesn't cook as much as she used to but she still cooks for herself.  She still has her original hand written cookbook from at least 40 years ago and still enjoys her own cooked meals.

This Christmas just gone, with a lot of  help from the family, she still made the traditional pudding which is wrapped in a muslin cloth, boiled and hung to dry.  It was excellent as usual and enjoyed by everyone.

Mum you are a legend!